Indiana is house to a number of flowers, grasses, groundcovers, trees, ferns, shrubs, vines, mushrooms, and vines; some of which are season-dependent (one such example is Podophyllum, also known as mayapple and ground lemon (Source: https://pfaf.org/user/Plant.aspx?LatinName=Podophyllum+peltatum), which is a common sight in woods throughout the late-Spring to early-to-mid-Summer), and some of which are seen year-round. You can find a list of them here (Source: https://www.wnit.org/outdoorelements/pdf/nativeplants.pdf). Additionally, farmers in Indiana produce most notably corn, but also wheat, carrots, strawberries, potatoes, tomatoes, cucumbers, and more. Contrary to popular belief, Indiana isn't the largest producer of corn in the United States, as more corn is produced in Iowa, Illinois, Nebraska, and Minnesota each year (Source: https://worldpopulationreview.com/en/state-rankings/corn-production-by-state).

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