Shepherd's pie is a savory British casserole dish consisting of a layer of cooked minced meat (traditionally lamb) and vegetables in a gravy, topped with a layer of mashed potatoes and baked until golden. Key Components Meat: Traditionally, shepherd's pie is made with ground lamb or mutton. Vegetables: Common vegetables include onions, carrots, celery, and peas. Gravy: The meat and vegetables are simmered in a rich gravy, often flavored with ingredients like Worcestershire sauce, herbs, and sometimes Guinness. Mashed Potato Topping: A creamy layer of mashed potatoes is spread over the meat and vegetable filling. Baking: The entire dish is baked in the oven until the potato topping is golden brown and the filling is bubbling.

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